Wednesday, July 4, 2012

Turkey Burger with Avocado and Salsa Mayo

Turkey Burger with Avocado and Salsa Mayo


Ingredients
Ground Turkey already padded out
Buns of your choice (I usually use whole wheat sandwich thins, but I was out)
Seasoning for Turkey:
Steak seasoning
pepper
salt
garlic
Cajun seasoning
Top with: 
 fresh slices of avocado
1 tbsl of salsa of your choice
1 tbsl of light mayo

Directions:  Grill your padded out ground turkey on the grill with all the seasonings.  I dash the seasonings on both sides.  Slice up some avocados and add to your finished cooked burgers.  Mix together light mayo and salsa and spread over your bun.  Eat up and enjoy, it's really tasty and low fat!

Skinny Gal.....  Somewhere.


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